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Country Bakes could be called vegetarian's comfort food, although there is nothing in the rule book to say you have to be vegetarian to enjoy them. A selection of vegetables, including green beans, sweetcorn, carrot and onion are bound with a vegetarian cheese sauce and covered in an oven-crumb. They resemble a veggie-burger, but can replace a conventional vegetable, or try them cooked on the BBQ. Because of their shape, children love them - little realising that a Country Bake fulfils the 'five veg a day' advice.

INGREDIENTS:

Vegetables 40% (Green beans, sweetcorn, carrots, onion) water, breadcrumbs, vegetable oil, cheese, batter, (contains raising agents: E450a, E500) skimmed milk powder, wheat flour, modified starch, hydrogenated vegetable oil, maltodextrin, salt, cheese powder, flavouring, whey powder, citric acid, spices, yeast extract, herb, autolysed yeast, lactic acid, calcium lactate, butter powder.